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Long island
[...] rental, food and beverage prices to potential clients, and maintaining this information. create catering contracts, which then are approved by the director of sales, and sent to client. generate house accounts for all definite bookings to be routed to accounting. block and manage client accounts. this includes logging all activity with contacts. conduct site inspections for prospective events. handle walk-in inquiries. sending thank you letters following events[...]
Industry/Category: Restaurant, Catering & Hospitality
05/22/2012 21:00 » HCareers » Kansas