Mandarin Oriental, Geneva — Geneva
[...] hotel's food & beverage department comprised of : kitchen, stewarding, in-room dining, banquets sales & service, 1 fine dining and 1 all-day restaurants, 1 bar, staff restaurant, with an turnover of approximately chf 14 millions. objectives: meeting financial, guest satisfaction , colleagues engagement and health & safety annual targets. total staff in the department: 100 assisted by a restaurants & bar manager as well as a back-of-the-house[...]
Industry/Category: Restaurant, Catering & Hospitality
02/05/2012 13:00 » HCareers » Alabama
Mandarin Oriental, Geneva — Geneva
[...] hotel's food & beverage department comprised of : kitchen, stewarding, in-room dining, banquets sales & service, 1 fine dining and 1 all-day restaurants, 1 bar, staff restaurant, with an turnover of approximately chf 14 millions. objectives: meeting financial, guest satisfaction , colleagues engagement and health & safety annual targets. total staff in the department: 100 assisted by a restaurants & bar manager as well as a back-of-the-house[...]
Industry/Category: Restaurant, Catering & Hospitality
02/05/2012 11:00 » HCareers » Alabama
Mandarin Oriental, Geneva — Geneva
[...] hotel's food & beverage department comprised of : kitchen, stewarding, in-room dining, banquets sales & service, 1 fine dining and 1 all-day restaurants, 1 bar, staff restaurant, with an turnover of approximately chf 14 millions. objectives: meeting financial, guest satisfaction , colleagues engagement and health & safety annual targets. total staff in the department: 100 assisted by a restaurants & bar manager as well as a back-of-the-house[...]
Industry/Category: Restaurant, Catering & Hospitality
02/05/2012 09:00 » HCareers » Alabama
Mandarin Oriental, Geneva — Geneva
[...] hotel's food & beverage department comprised of : kitchen, stewarding, in-room dining, banquets sales & service, 1 fine dining and 1 all-day restaurants, 1 bar, staff restaurant, with an turnover of approximately chf 14 millions. objectives: meeting financial, guest satisfaction , colleagues engagement and health & safety annual targets. total staff in the department: 100 assisted by a restaurants & bar manager as well as a back-of-the-house[...]
Industry/Category: Restaurant, Catering & Hospitality
02/05/2012 07:00 » HCareers » Alabama
Mandarin Oriental, Geneva — Geneva
[...] hotel's food & beverage department comprised of : kitchen, stewarding, in-room dining, banquets sales & service, 1 fine dining and 1 all-day restaurants, 1 bar, staff restaurant, with an turnover of approximately chf 14 millions. objectives: meeting financial, guest satisfaction , colleagues engagement and health & safety annual targets. total staff in the department: 100 assisted by a restaurants & bar manager as well as a back-of-the-house[...]
Industry/Category: Restaurant, Catering & Hospitality
02/05/2012 05:00 » HCareers » Alabama