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Courtyard by Marriott — Altoona
Bistro Cook/Server - summary prepare ingredients for cooking, including portioning, chopping, and storing food. weigh, measure, and mix ingredients. prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. serve food in proper portions onto proper receptacles. wash and disinfect kitchen area, tables, tools, knives, and equipment. check and ensure the correctness of the temperature of appliances and food. take orders from customers, in[...]
Industry/Category: Restaurant, Catering & Hospitality
05/10/2012 07:00 » HCareers » Alabama
Pages: 1