Sous chef - assistant kitchen manager
BeaufortGecko Hospitality
...from a lead line cook or shift supervisor role. Ideal backgrounds will be from structured corporate brands. $40,000 - $42,000 salary Scratch kitchen Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu [...]
Category Restaurant, Catering & Hospitality
11 days ago in PostJobFree