Chef jobs in Fairbanks 1 -3 of 3 (0.000s)

Sous chef - upscale

HoustonHospitality Pro Search

...of the Job The Sous Chef is responsible for creating and maintaining high standards with regards to the quality and integrity of all food items, cleanliness and organization, food safety and sanitation, building teams and retaining staff, driving shift execution, and controlling costs for food, paper items, and labor. The Sous [...]

Category Restaurant, Catering & Hospitality

4 days ago in PostJobFree

Director of food and beverage

HoustonCOREcruitment

...high:performing team of managers, chefs, and service staff.* Ensure compliance with health, safety, and sanitation standards.* Collaborate with club leadership to plan special events, tournaments, and private functions.* Maintain the highest standards of quality, presentation, and member experience.Qualifications:* Proven [...]

Category Management & Consulting

25 days ago in TipTopJob

J-1 culinary program with the post oak hotel at uptown houston

HoustonThe Post Oak Hotel at Uptown Houston

...learn from the best chefs in the American hospitality industry at The Post Oak Hotel. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure [...]

Category Restaurant, Catering & Hospitality

30+ days ago in Hosco

Chef jobs in Fairbanks 1 -3 of 3 (0.000s)

Sous chef - upscale

Director of food and beverage

J-1 culinary program with the post oak hotel at uptown houston

Profession

Related Jobs

Chef jobs in Fairbanks 1 -3 of 3 (0.000s)

Sous chef - upscale

Director of food and beverage

J-1 culinary program with the post oak hotel at uptown houston

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