Chef de cuisine
CadizAccor
...for all tastes.Kitchen Team Management and Supervision Lead the kitchen team: Supervise, motivate, and coordinate the kitchen staff (sous chefs, cooks, pastry chefs, etc.), fostering cooperation and a good work environment. Train the staff: Ensure that the entire team is trained in cooking techniques, hygiene and food safety [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
4 days ago in Accor