Cook new haven jobs 361 -370 of 622 (0.002s)

Head butcher - retail

North YorkAman Meat Shop

...meat cutters Make special sausages Slice cooked meats Prepare special displays of meats, poultry and fish products Equipment and machinery experience Band saw Manual cutting utensil Slicing machine Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended periods Attention to [...]

Cook (noc 63200)

Grand ForksGolden Chopstick

...63200) Job Duties: - Prepare and cook complete meals or individual dishes and foods - Schedule and supervise kitchen helpers - Oversee kitchen operations - Maintain inventory and records of food, supplies and equipment - Determine size of food portions, estimate food requirements and costs, and monitor and order supplies - [...]

Category Restaurant, Catering & Hospitality

Restaurant manager trainee (noc 60030)

Cache CreekBear s Claw Lodge

...with food preparation or cooking during peak hours or for training purposes, to gain a comprehensive understanding of kitchen operations. • Contributing to a positive, efficient, and welcoming working environment. Qualifications & Requirements: • Post-secondary education in hospitality management or a related field. • [...]

Category Restaurant, Catering & Hospitality

Cook

Sherwood ParkFour play in the park ltd O A Browns socialhouse

...3 years Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen [...]

Category Restaurant, Catering & Hospitality

Cook

Cache CreekHaryanvi Retail LtdO A Husky Cardlock Restaurant

...3 years Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Additional information Work conditions and [...]

Category Restaurant, Catering & Hospitality

Executive chef steakhouse & classic american cuisine

PortsmouthLibrary Restaurant

...and manage sous chefs, cooks, and dish staff Foster a professional, disciplined, and respectful kitchen culture Lead by example as a working chef on the line Culinary Excellence & Menu Execution Ensure flawless execution and consistency for every dish, every service Collaborate with sous chefs, FOH leadership, and ownership to [...]

Category Restaurant, Catering & Hospitality

Executive chef

St. LouisAccor

...are as important as cooking ability and palate. In the oversight of a kitchen that is always evolving, the EC tweaks as necessary, implementing efficiencies wherever possible. The menu of a 21c signature restaurant is a work in progress, rooted in strong signature dishes based on market, regional and seasonal ingredients and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Commis l (seasonal)

LusailAccor

...preparing ingredients, assisting in cooking, and supporting senior chefs in the kitchen. This role requires a strong foundation in basic culinary skills and the ability to work efficiently in a fast-paced environment. Prepare ingredients including chopping, marinating, and portioning meats, vegetables, and seafood. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

Full time cook

BoddingtonBODDINGTON FOOD AND LIQUOR MERCHANT PTY LTD

...close-knit team. Key Responsibilities • Prepare, cook and plate menu items to a consistent, high standard • Complete prep before each service ensuring use of quality ingredients • Ensure food safety, hygiene, and workplace cleanliness standards • Monitor stock levels and assist with ordering and storage • Use kitchen [...]

Category Restaurant, Catering & Hospitality

Cook/chef

CharlestownDurk s Cafe and Eatery

...for our guests. Key Responsibilities 1.Prepare, cook, and present high-quality dishes 2.Follow recipes, portion control, and presentation standards 3.Assist with menu preparation and daily kitchen operations 4.Ensure food safety, hygiene, and WHS compliance 5.Maintain cleanliness of kitchen, equipment, and workstations 6.Assist [...]

Category Restaurant, Catering & Hospitality