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      Sous chef - restaurant

      BostonAccor

      ...quo!#BELIMITLESS Job DescriptionThe Sous Chef must supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel restaurants, banquets, and the employee cafeteria, to ensure a high-quality product.The Sous Chef is expected to maintain quality, product [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      26 days ago in Accor
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