Executive sous chef
PathumthaniAccor
...of F&B and outlet Sous Chefs to keep offerings attractive for regular guests. Lead by example — result-oriented, hands-on, adaptable, and open to change. Motivate and coach team members to achieve exceptional guest service and employee satisfaction. Manage food cost, inventory, and budgeting effectively to [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality