Sous chef - halal
Makati CityAccor
...standards and guidelines in preparation, and methods of production and maintains and sets sanitation, hygiene and safety standards. Monitors team productivity through training, coaching and mentoring. Qualifications Graduate of a degree in Culinary Arts or related discipline an asset. Minimum of five (5) years’ experience in [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality