Commissary chef executive chef of production
WashingtonGecko Hospitality
...and long term options. A diverse culinary background will be preferred encompassing boutique, chef driven, high-end cafe style or similar concepts coupled with some high-volume production experience. HACCP knowledge a plus. The role will be DC based and the Executive Chef will oversee ground up build and conversion for the [...]
Category Restaurant, Catering & Hospitality