Sous chef in the events kitchen, the savoy hotel
LondonAccor
...as directed by your managerHealth & Safety To be aware of, and comply with, safe working practises as laid down under the Health and Safety at Work Act 1974 and Company H & S Manual, as applicable to your place of work. This will include your awareness of any specific hazards at your workplace To be aware of and comply with [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
5 days ago in Accor