Sous chef - restaurant
BostonAccor
...quo!#BELIMITLESS Job DescriptionThe Sous Chef must supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel restaurants, banquets, and the employee cafeteria, to ensure a high-quality product.The Sous Chef is expected to maintain quality, product [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
25 days ago in Accor