Restaurant manager
BridgewaterTim Hortons: i.l. macisaac investments inc
Key Duties of a Tim Hortons Restaurant Manager: 1. Team Leadership & Training Hire, train, and schedule team members. Conduct performance evaluations and provide coaching. Lead by example in customer service and work ethic. 2. Customer Service & Quality Assurance Ensure every guest receives prompt and friendly service. Handle customer complaints [...]
Category Restaurant, Catering & Hospitality
30 days ago in PostJobFree