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      Chef duluth jobs in California 61 -66 of 66 (0.000s)

      F&b manager

      San DiegoAccor

      ...in co-operation with the Chef and Sous- Chefs to ensure quality of products and guests satisfaction The ability to participate in Department Food and Beverage meetings. The ability to keep informed of special events such as Christmas, New Year’s, Thanksgiving, Easter, etc. The ability to review log emails [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      23 days ago in Accor

      Sous chef

      San FranciscoAccor

      ...highest quality. The Sous Chef is responsible in overseeing Daily Production Sheets and reviewing the Event Orders on a Daily Basis for their assigned outlet. Sous Chefs actively participate in training of culinary skills to junior colleagues. Develops and Adheres to standardized recipes and specifications in [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      24 days ago in Accor

      General manager - chef inspired fast casual restaurant

      RichmondGecko Hospitality

      ...representing a growing fast-casual, chef inspired restaurant brand seeking an accomplished General Manager for their Richmond, VA location. This is a significant opportunity for a leadership-driven professional to join a concept focused on quality, growth, and an exceptional quality of life for its management team. This career [...]

      Category Restaurant, Catering & Hospitality

      25 days ago in PostJobFree

      Executive sous chef

      SonomaAccor

      ...activities Job DescriptionExecutive Sous ChefReady for a sizzling career move? As our Executive Sous Chef, you will play a pivotal role in overseeing the daily culinary operations across our restaurant and event kitchens. You will lead and inspire a team of talented culinary professionals, ensuring exceptional [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Executive chef

      San DiegoRGH-Global Limited

      Executive ChefSalary: $100,000 – $120,000Location: San Diego, CAGlobal, High‑Growth Restaurant Group | No Visa SponsorshipAre you a culinary leader with a passion for excellence, innovation, and building high‑performing kitchen teams? This is your opportunity to join one of the worlds fastest‑expanding international [...]

      Category Restaurant, Catering & Hospitality

      30+ days ago in Manatal

      J-1 culinary program with montage healdsburg

      HealdsburgMontage Healdsburg

      ...learn from the best chefs in the American hospitality industry at the Montage Hotels & Resorts. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you [...]

      Category Restaurant, Catering & Hospitality

      30+ days ago in Hosco
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