Director of outlets
San DiegoAccor
...co-operation with the Executive Chef, Chef de Cuisine, and Sous- Chefs to ensure quality of products and guests satisfaction. The ability to curate and participate in daily and weekly Department Food and Beverage meetings, as well as monthly individual outlet Departmental Meetings and Daily [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
10 days ago in Accor