Banquet chef
ChicagoAccor
...of innovative food concepts, design and implement new banquet menus, and create standardized recipes to ensure consistency and quality. Manage food ordering and inventory, while controlling food costs and minimizing waste without compromising quality. Maintain high standards of food safety, hygiene, and equipment cleanliness in [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
24 days ago in Accor