Executive chef
Ham LakeCOREcruitment
...dining, banquets, and special events.* Recruit, train, mentor, and retain a talented culinary team.* Develop and engineer menus to ensure creativity, consistency, and strong profit margins.* Manage food purchasing, vendor relationships, and inventory control systems.* Oversee budgeting, forecasting, and monthly financial [...]
Category Restaurant, Catering & Hospitality
6 days ago in TipTopJob