Exrcutive chef
HamptonGecko Hospitality
...quality standards and production levels. Cooking Operations: Plan and sequence cooking operations to meet meal-serving hours and adhere to company and regulatory standards. Safety and Sanitation Promote Safety and Sanitation: Advocate for and ensure safety and sanitation practices. Inspect Kitchen Areas: [...]
Category Restaurant, Catering & Hospitality
11 days ago in PostJobFree