Seasonal sous chef
HamptonCOREcruitment
...standards* Ensure all safety, security, and loss control policies are followed* Perform additional duties as assigned by the Executive ChefQualifications* Culinary degree or equivalent professional experience* Minimum of 5 years of culinary experience in high:end resorts, hotels, or private clubs* Prior leadership experience in [...]
Category Restaurant, Catering & Hospitality
5 days ago in TipTopJob