Executive chef
HarrisonburgGecko Hospitality
...opening for a Head Chef/Kitchen Manager due to concept expansion. We require Head Chef experience with a culinary driven concept, heavy scratch, $2M+ in annual food volumes. This is a casual themed concept focusing on high quality food at very competitive prices. Managing a BOH team of up to 15 employees as well as directing [...]
Category Restaurant, Catering & Hospitality
13 days ago in PostJobFree