Chef de cuisine - 1888 chop house
BanffAccor
...projects aligned with Culinary Executive Leadership priorities. QualificationsYour Skills & Qualifications: Minimum of 5 years of culinary leadership experience, preferably in a luxury setting or large kitchen environment Red Seal Certification (Journeyperson’s papers) or recognized international equivalent required; [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality