Inventory management micro jobs in Largo 401 -410 of 543 (0.007s)

Sous chef

SouthamptonAccor

...and escalate when required.Financial Management & Inventory Control Assist with monitoring food cost, labour planning, and productivity targets. Manage inventory levels, ordering, receiving, and storage of food and supplies. Ensure proper rotation, labelling, waste tracking, and portion control [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Demi chef de partie

SouthamptonAccor

...and equipment. Assist with inventory management, portion control, and minimizing waste under supervision. Contribute to smooth service during high-volume periods and assist across multiple stations as needed. Ensure completion of assigned temperature logs, cleaning schedules, and food safety records as required. Report [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Beverage manager

SouthamptonAccor

...service strategies.Financial Performance & Inventory Control Monitor beverage cost performance and ensure alignment with budgeted targets. Forecast beverage needs and work closely with the Purchasing/Procurement team to maintain adequate stock levels. Oversee inventory procedures for all beverage outlets, [...]

Job Type: Full-time
Category Management & Consulting

25 days ago in Accor

Commis ii (heartist cafetaria)

DubaiAccor

...food service Assist in inventory management and stock rotation Contribute to menu development and implementation of new dishes Adapt to changing priorities and handle multiple tasks in a fast-paced environment Provide excellent customer service by responding to guest inquiries and special dietary requests Qualifications High [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Demi chef de partie

UdaipurAccor

...all times Assist in inventory management and stock rotation Participate in regular team meetings and training sessions to enhance culinary skills and knowledge Qualifications Diploma in Tourism & Hospitality Management or equivalent culinary education Minimum of 2-3 years of experience in a 4 or 5-star hotel or [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Sous chef

YorkAccor

...with relevant regulations Oversee inventory management, including ordering supplies and minimizing waste Train and mentor junior kitchen staff to enhance their culinary skills and knowledge Ensure consistent food quality and presentation across all dishes Participate in cost control measures and budget [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Commis

UdaipurAccor

...HACCP guidelines Assist in inventory management and participate in monthly stock takes Support senior kitchen staff in various tasks as assigned Contribute to cross-departmental cooperation and maintain effective communication with all relevant areas Demonstrate a willingness to learn new culinary techniques and recipes Work [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Conference & events operations supervisor

Brisbane CityAccor

...and food safety Manage inventory, place orders, and control costs to meet budgetary goals Handle customer inquiries, feedback, and resolve any issues promptly and professionally Collaborate with kitchen staff to ensure timely and quality food preparation Monitor and maintain the quality of food and beverage service throughout [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Chef de partie

SouthamptonAccor

...minimize waste, and maintain inventory for your section Operate kitchen equipment safely, inspect and maintain tools, and report malfunctions promptly Contribute creative ideas to menu specials, recipes, and seasonal offerings Demonstrate awareness of allergens, dietary restrictions, and special menu requirements, ensuring [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Head chef

SouthamptonAccor

...doing:Culinary Operations & Quality Management Lead and manage daily kitchen operations across all meal periods, catering functions, and events with consistency, efficiency, and high standards of execution. Direct food preparation, production, presentation, and service to deliver exceptional quality and guest satisfaction. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Inventory management micro jobs in Largo 401 -410 of 543 (0.007s)

Sous chef

Demi chef de partie

Beverage manager

Commis ii (heartist cafetaria)

Demi chef de partie

Sous chef

Commis

Conference & events operations supervisor

Chef de partie

Head chef

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