Night chef de partie, the savoy hotel
LondonAccor
...knowledgeable and a role model of all the food hygiene, health & safety and COVID19 policies of the hotel, for the safety of our guests and team Identifying and facilitating training where required and recording this on personal training records Stepping up in the absence of the Sous Chef and taking ownership of the [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
18 days ago in Accor