Hiring a cook
North VancouverJordan Sushi
...complete Japanese dishes; Manage inventory & kitchen operation; Keep clean kitchen; Determine size of food portions, Estimate food requirements and cost; Supervise and train helpers in culinary preparation techniques used. - 30 hours per week (full-time & permanent position) - Wage: $27.00 - $37.00 per hour depends on [...]
Category Restaurant, Catering & Hospitality