Sous chef, coast kitchen
Kohala CoastAccor
...that all safety, health, security and loss control policies and procedures and Government legislation are adhered to Follow kitchen policies, procedures and service standards QualificationsYour experience and skills include: Minimum 3 years of relevant experience as a Sous Chef or Senior Line Chef in an upscale or high-volume [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality