Banquets commis (prep cook)
Los AngelesAccor
...to work cohesively with co-workers as part of a team Ability to use all senses to ensure quality standards are met Knowledge requirements as outlined in the Culinary Training Manual Basic knife skills Cleanliness and Sanitation practices Additional InformationYour team and working environment:What was true in 1966 remains true [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality