Demichef de partie (vice cuoco capo partita) f/m/x
RomeAccor
...acting as a role model for junior colleagues Qualifications• Formal culinary training from an accredited institution or hospitality school • Minimum 2 years of experience in a professional kitchen, including at least 1 year in a Commis or Demi Chef de Partie role, ideally within luxury hospitality or fine dining • Strong [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
25 days ago in Accor