Banquet manager
TorontoAccor
...(scoop) with the Catering, Stewarding and Culinary Teams. Able to build strong relationship with all team members to ensure high level of departmental morale through coaching and leading by example. Take a constructive approach to achieving departmental goals with regards to the Voice of the Guest, financial targets and health [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality