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      Cook jobs 221 -230 of 609 (0.001s)

      Cook

      DauphinShiv Shakti Anpurna Limited O A Boston Pizza

      ...3 years Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Additional information Work conditions and [...]

      Category Restaurant, Catering & Hospitality

      10 days ago in PostJobFree

      Executive chef

      San DiegoRGH-Global Limited

      ...all BOH staff—including line cooks, prep cooks, and dishwashers. Monitor workflow and performance during peak hours to maintain speed, accuracy, and consistency. Foster a cohesive, motivated team through coaching, skill development, and a positive work environment. Hold regular BOH meetings to reinforce [...]

      Category Restaurant, Catering & Hospitality

      10 days ago in Manatal

      Executive chef - high-end steakhouse

      DubuqueConfidential Recruiting Partners

      ...team including Sous Chefs, Cooks, Pastry, and Stewards. Set daily and long-term kitchen goals, ensuring consistent execution and high standards.Menu Development & Culinary Excellence Engage with guests and VIPs to elevate the dining experience. Oversee recipe creation, plating standards, and culinary presentation. Demonstrate [...]

      Category Restaurant, Catering & Hospitality

      10 days ago in Manatal

      Chef

      AltrinchamJupiter Recruitment

      ...in the preparation and cooking and serving of all food in accordance with agreed menus • Ensure menus are displayed showing choices • Ensure individuals on special diets or with specific cultural needs are catered for and that choice is also available • Check quantity and quality of stock and orders items in accordance [...]

      Category Restaurant, Catering & Hospitality

      10 days ago in PostJobFree

      Category manager - cookies, cones & crusts (parsippany, nj, us)

      ParsippanyFerrero International SA

      ...the Category Manager for Cookies, Cones & Crusts, you will lead the growth strategy for Ferrero’s CCC portfolio. In this role, you will identify new opportunities to elevate both the Category and Ferrero, develop impactful sales tools, and analyze performance trends to drive strategic decisions.   The position will be [...]

      Category Management & Consulting

      10 days ago in Ferrero

      Executive chef

      SouthamptonAccor

      ...including sous chefs, line cooks, stewarding team, and trainees/apprentices. Create and implement training programs (e.g. apprenticeship, continuous development) to build team skills, consistency, and career progression. Schedule, manage staffing levels, and conduct performance evaluations. Foster a positive, respectful, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor

      Second cook

      SouthamptonAccor

      ...as our new Second Cook. Reporting to the Sous Chef, the Second Cook is an entry‑level member of the culinary team responsible for assisting with food preparation and service in a luxury hotel environment at Fairmont Southampton. This role involves supporting the kitchen brigade with cooking, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor

      Commis chef

      Rowland FlatAccor

      ...employment experience A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor Someone who has ambition, raw talent, and a passion for food Being open to feedback and willing to experiment with new ideas is a big plus Thriving in a fast-paced team [...]

      Job Type: Part-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor

      Demi chef de partie

      SouthamptonAccor

      ...contributes to the preparation, cooking, and presentation of dishes while maintaining cleanliness, organization, and adherence to food safety standards. The DCDP ensures operational efficiency, supports quality and consistency, and upholds Fairmont luxury brand standards.What you will be doing:Culinary Operations & Production [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor

      Commis (seasonal)

      LusailAccor

      ...preparing ingredients, assisting in cooking, and supporting senior chefs in the kitchen. This role requires a strong foundation in basic culinary skills and the ability to work efficiently in a fast-paced environment. Prepare ingredients including chopping, marinating, and portioning meats, vegetables, and seafood. [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor
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