Cook jobs in New Haven 431 -440 of 756 (0.002s)

Line cook ii

Miami BeachAccor

...DescriptionWe are looking for Line Cook II to join the re-opening of the famed Delano Miami Beach.Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 171 rooms and distinct [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Commis chef | atelier by sofitel

SydneyAccor

...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating menu items according to established recipes cards and Sofitel Food and Beverage brand standards. Be aware of departmental targets and strive to achieve them [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Line cook iii

Miami BeachAccor

...DescriptionWe are looking for Line Cook III to join the re-opening of the famed Delano Miami Beach.Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 171 rooms and distinct [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Chef de partie - indian

GuwahatiAccor

...#BELIMITLESS" Job Description Prepare, cook, and present Indian dishes according to recipes. Supervise and coordinate the activities of junior kitchen staff. Ensure that all dishes are prepared to the highest quality standards. Maintain a clean and hygienic kitchen environment. Monitor food stock and place orders as needed. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Cook (general), internship

Kohala CoastAccor

...12 week internship, the Cook (General) is responsible for assisting and creating an exceptional food and beverage experience across all outlets, gaining foundational skills in a luxury environment. Perform certain knife skills, i.e. julienne, brunoise, medium dice, rough chop, chop herbs, Chiffonade, etc. Prepare all meats, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Commis chef | club millesime

SydneyAccor

...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating menu items according to established recipes cards and Sofitel Food and Beverage Brand standards. Be aware of departmental targets and strive to achieve them [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Demi chef | club millesime

SydneyAccor

...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel Food and Beverage Brand standards. Report maintenance, hygiene and hazard [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Demi chef - banquets

MelbourneAccor

...in a variety of cooking techniques and styles. Understanding of workplace health and safety principals. Food Safety Certificate is essential. Flexibility to work on a rotating roster, including morning, afternoon, evening and weekend shifts Additional InformationBenefits and Perks Enjoy exclusive Accor discounts and global [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Demi chef de partie

MuharraqAccor

...section by preparing ingredients, cooking, and plating dishes to meet quality and presentation standards. Key responsibilities include maintaining cleanliness and hygiene in the section, managing ingredients, minimizing food waste, training junior staff, and supporting overall kitchen operations and menu consistency [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Food and beverage supervisor - full-time

MascotAccor

...we think global and cook local, using only regionally produced ingredients. Job DescriptionThis role is suitable for a F&B Team Leader looking to set-up or a Supervisor looking for a change. Assisting in the smooth operation of the Food & Beverage department Creating a seamless dining experience for our guests, making [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Cook jobs in New Haven 431 -440 of 756 (0.002s)

Line cook ii

Commis chef | atelier by sofitel

Line cook iii

Chef de partie - indian

Cook (general), internship

Commis chef | club millesime

Demi chef | club millesime

Demi chef - banquets

Demi chef de partie

Food and beverage supervisor - full-time

Profession

Related Jobs

Cook jobs in New Haven 431 -440 of 756 (0.002s)

Line cook ii

Commis chef | atelier by sofitel

Line cook iii

Chef de partie - indian

Cook (general), internship

Commis chef | club millesime

Demi chef | club millesime

Demi chef - banquets

Demi chef de partie

Food and beverage supervisor - full-time

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