Sushi chefs (senior level )
SurreyOsaka Kitchen
...and oversee the preparation, cooking, garnishing, and presentation of sushi and sashimi dishes • Lead and instruct kitchen staff in sushi preparation techniques and daily kitchen operations • Prepare all types of sushi, including nigiri, sashimi, maki, specialty rolls, and chef’s specials • Perform and oversee full fish [...]
Category Restaurant, Catering & Hospitality