Executive chef section jobs in New Haven 101 -110 of 347 (0.002s)

Chef de partie

BanffAccor

...artistry and precision. The Chef de Partie thrives in structure, leads by example, and brings discipline and energy to a fast-paced environment where excellence is non-negotiable. Start Date: May 2026Contract Type: Full-TimePay Rate: $24 per hourKey Responsibilities Culinary Leadership Prepare, season, and cook dishes to [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Head pastry chef

MelbourneAccor

...and passionate Head Pastry Chef to lead our pastry operation across multiple food outlets, conferences, events and premium dining experiences.Reporting to the Executive Chef, this role is ideal for a pastry professional who thrives in a Multi outlet hotel environment, enjoys large-scale production as much as [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Junior sous chef

Abu DhabiAccor

...As a Junior Sous Chef, you will report to the Executive Chef, lead your assigned Kitchen operations to include supervising food production and preparation ensuring quality and consistency. Efficient daily functioning of the Main Kitchen and working closely with the Executive Chef in all [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef

PuneAccor

Job DescriptionReports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks, StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to come. It is time to become a leader, a sergeant, a direct line to the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Demi chef de partie

New DelhiAccor

...guidelines laid by the Executive Chef on menu plan Ensure stock levels are maintained by calculating inventory, ordering and retrieving supplies. Estimate daily and weekly requirements as per the process laid. QualificationsYour experience and skills include: Ability to work well under pressure in a fast paced environment [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef

WashingtonAccor

...Job DescriptionReporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:What’s in it for you: Competitive Salary Paid Time Off Medical, Dental and Vision Insurance, 401K Employee benefit card offering discounted rates in Accor worldwide Learning programs [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Director of food and beverage

PortersAccor

...control Partner with the Executive Chef to ensure excellence in food quality, presentation, and service Lead, develop, and inspire high-performing F&B teams Ensure compliance with food safety, hygiene, and brand standards Analyse market trends and maintain a competitive, contemporary F&B offeringQualifications & Experience [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Purchasing manager

BintanAccor

...works closely with the Executive Chef and the Food & Beverage Director to purchase the highest quality products at the lowest prices Ensure that all purchase order requests are properly completed and approved Negotiate food prices, place required daily food orders and ensure prompt delivery Generate purchase orders on approval [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Chef de partie

FlorenceAccor

...alla ricerca di uno Chef de PartieChi stiamo cercando… Persone autentiche. Cerchi un posto dove poter essere te stesso; qui niente cloni in giacca e cravatta. Passione per l’ospitalità – che si tratti di una bevanda, di un pasto, di un evento o di un letto per la notte. Hai a cuore l’impatto positivo sulle persone con [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef

SouthamptonAccor

...and become a Heartist. Job DescriptionThe Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff, ensuring high standards of food quality and hygiene, managing inventory, and contributing to menu [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor