Executive chef section jobs in New Haven 81 -90 of 347 (0.002s)

Line cook (chef de partie) - for a platinum collection country club in florida (usa)

Delray BeachAmplia

...close coordination with the Executive Chef and Sous Chef to ensure accurate ordering and efficient stock management.You must mantein a clean and sanitary workstation in full compliance with HACCP guidelines and internal company standards. Daily duties included executing recipes to specification, portion [...]

Category Restaurant, Catering & Hospitality

3 days ago in Hosco

Banquet - lead cook

ScottsdaleAccor

...aspire to be an Executive Chef Diploma / Certification in a Culinary discipline an asset Strong interpersonal and problem solving abilities Highly responsible & reliable Ability to work well under pressure in a fast paced environment Ability to work cohesively as part of a team Ability to focus attention on guest needs, [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Chef de partie

Ras AbrouqAccor

...experiential-first travel. Job DescriptionA Chef de Partie (CDP) is responsible for preparing and cooking a variety of high-quality dishes, across an array of cuisines, while ensuring consistency, presentation, and strict adherence to hygiene standards. This role involves managing daily production, maintaining cleanliness, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Commis iii

Dibba Al-FujairahAccor

...Organize together with de Chef de Partie the shift on his/her section with regard to mise-en-place production and its service. Take orders from his/her Chef de Partie and carry them out in the correct manner Together with his/her Chef de Partie to write daily wine, dry store, food requisitions [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Chef de partie - amaya

San DiegoAccor

...to coordinate with the Executive Chef, Food and Beverage Director, the Executive Assistant Manager and the Director of Catering any special functions regarding food preparation and presentation, including additional costs and staffing requirements. The ability to supervise the maintenance and cleanliness of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Executive chef

New OrleansAccor

...Food & Beverage, the Executive Chef’s primary responsibility is to ensure a high-quality food product by supervising all Chefs and culinary team in all phases of food production. Objectives/ Accountabilities: Comply at all times with Fairmont standards and regulations to encourage safe and efficient hotel [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Executive chef

LucknowAccor

Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Chef de partie ( western cuisine)

ChennaiAccor

...a talented and experienced Chef De Partie specializing in Western Cuisine to join our culinary team in Chennai, India. As a key member of our kitchen staff, you will be responsible for overseeing a specific section of the kitchen, ensuring high-quality food preparation and timely delivery of dishes. Manage and operate a [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Executive chef/sous chef - 100k (upscale casual dining)

IndianapolisSELECTIVE RESTAURANT RECRUITERS

...LEVELS! General Manager/MP Agm Exec Chef Sous Chef Foh Manager-Bar Manager • Totally scratch kitchen, extensive wine list. • 40.00 per person check average. • Excellent salary and bonus plan. • Great benefits and quality of life! • Health Insurance, Dental Insurance • Paid Time Off, 401(K) The [...]

Category Restaurant, Catering & Hospitality

4 days ago in PostJobFree

Executive chef/sous chef - 100k (upscale casual)

King of PrussiaSELECTIVE RESTAURANT RECRUITERS

...UPSCALE GROWTH CONCEPT! NOW HIRING EXECUTIVE CHEF- SOUS CHEF •Totally scratch kitchen, extensive wine list. •40.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! Required Skills •Proven work experience as a Kitchen Manager, Restaurant Manager or Head [...]

Category Restaurant, Catering & Hospitality

4 days ago in PostJobFree