Cook jobs 131 -140 of 609 (0.001s)

Senior executive sous chef

New YorkAccor

...of food preparation and cooking methods, size of portions, garnishing and presentation of food. Coordinate and supervise the ordering of all food supplies and kitchen equipment; approves all products to meet quality standards; keeps cost accounts; and takes responsibility of food preparation areas. Train, develop, discipline, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Line cook

DurhamAccor

...Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef - south indian

VisakhapatnamAccor

...Indian ingredients, spices, and cooking techniques Ability to work in a fast-paced environment and handle multiple tasks efficiently Creativity and passion for culinary innovation while respecting traditional flavors Flexibility to work varying shifts, including weekends and holidays [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Third cook (cook assistant) full-time

VictoriaAccor

...service as a prep cook, apprentice, 3rd cook or similar role Possess a Cook’s Training certificate from a High School, College or University Current Food Safe level 1 or equivalent recognized food safety certificate, (colleagues are responsible for maintaining their food safe certification) [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Line cook

St. LouisAccor

...Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Commis 1

DohaAccor

...environment.Key Responsibilities Prepare and cook food items according to standard recipes, portion control, and presentation guidelines Assist Chef de Partie and Demi Chef de Partie in daily kitchen operations Ensure food quality, consistency, and freshness at all times Follow HACCP, food safety, and hygiene standards strictly [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef

CadizAccor

...of modern and traditional cooking techniques. Proactive, organized person with leadership skills and attention to detail. Fluency in Spanish is required. Knowledge of HACCP standards and safe food handling. Candidate must be a citizen of the European Union or possess a valid work permit for Spain. Additional InformationWhat is [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Demi chef de partie

DubaiAccor

...standards. Prepare ingredients and cook dishes following the established recipes, standards, and presentation guidelines. Maintain a clean and organized workstation, adhering to health, safety, and hygiene standards. Monitor stock levels and manage inventory to minimize waste and optimize resources. Ensure all kitchen equipment [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Journey person full-time

VictoriaAccor

...Successful completion of practical cooking test Must hold a Food safe certificate Excellent organizational skills and ability to thrive in a fast-paced environment Strong artistic skills in food presentation High level of responsibility and commitment Team player with proven success in relationship building Strong leadership [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef

DurhamAccor

...(EC) for the line cooks. Not only is the Sous Chef directly responsible for being proficient at every station and facet of the kitchen, but a Sous needs to know, in great detail, what it takes to make everything run smoothly and have an understanding of what the positions above them do to keep the wheels turning. The sous chef [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor