Executive chef spring jobs in New Haven 101 -110 of 338 (0.003s)

Fairmont gold manager

Kohala CoastAccor

...payroll Work with the Executive Chef to determine the Fairmont Gold Lounge menu, food cost, ordering and presentation, in line with Fairmont Gold standards Provide direction and guidance to In Room Dining/ Fairmont Gold Pantry Attendant in order to maintain service and food quality levels Ensure SAQ process are followed by the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Cook

MascotAccor

...Reporting directly to the Executive Chef, you will form a key part of a team who are responsible for providing high quality product to our lounge passengers. This is a great role for someone studying cookery and wanting some experience in a kitchen or for an experienced cook wanting some extra hours.Key responsibilities include [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Commis

DubaiAccor

...Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service Takes orders from his/her Chef de Partie and carry them out in the correct manner Is responsible for completing the daily checklist regarding mise-en-place and food storage Together with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Chief steward - elysium noosa resort

Noosa HeadsAccor

...Job DescriptionReporting to the Executive Chef, the Chief Steward will supervise and coordinate activities in the Stewarding Department to ensure all Food and Beverage Outlets and the Kitchen are provided with clean and sanitised operating equipment. Oversee daily sanitation operations, staff, and equipment in all kitchen and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Am line cook

LouisvilleAccor

...boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.Come join our Flock! Job DescriptionReports To: Sous Chef, Chef de Cuisine, Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Cost controller, raffles the red sea

UmlujAccor

...the Director of F&B, Executive Chef and Purchasing Manager and make them aware of any potential problems or opportunities to improve the controls in their areas as they relate to F&B.· Prepare any reports as requested by managemen.t· To perform any other duties that may be assigned from time to time by management. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality / Sector Accounting, Finance and Management Control

8 days ago in Accor

Chef de partie

DohaAccor

...outlets. Coordinate with Sous Chef and Executive Chef for daily operations. Uphold strict hygiene and food safety standards as per Qatar municipal regulations (HACCP). Monitor stock, minimize wastage, and assist with inventory control. Train, guide, and supervise Commis Chefs in daily tasks. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Commi

MumbaiAccor

...the work assigned by Executive Chef or Chef de Partie in any section of the kitchen as per the standards. Ensure to perform miscellaneous job-related duties as assigned. Ensure procedures are followed and clear records are kept at all times. Exceed guest expectations in quality and service of food products Any [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Sous chef in the events kitchen, the savoy hotel

LondonAccor

...Job DescriptionJob Title: Sous Chef, EventsDepartment: F&B Culinary: Events Kitchen Inspired and Supported by: Head Chef, Events & Executive ChefSalary: £63,410 (including service charge)Your purpose will be:To support the Events Head [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Commis - tandoor

GuwahatiAccor

...work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. • Ensure to perform miscellaneous job-related duties as assigned. • Ensure HACCP procedures are followed and clear records are kept at all times. • Exceed guest expectations in [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Executive chef spring jobs in New Haven 101 -110 of 338 (0.003s)

Fairmont gold manager

Cook

Commis

Chief steward - elysium noosa resort

Am line cook

Cost controller, raffles the red sea

Chef de partie

Commi

Sous chef in the events kitchen, the savoy hotel

Commis - tandoor

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