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      1. Home
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      3. Executive chef spring jobs

      Executive chef spring jobs in New Haven 141 -150 of 338 (0.003s)

      Chef de cuisine (hotel franchised)

      PanglaoAccor

      ...and guest satisfaction goals.Supervise chefs and other kitchen personnel, overseeing performance, training, and development.Foster a cooperative and productive work environment that supports staff morale and guest satisfaction.Oversee ordering, inventory levels, and procurement; liaise with storeroom and receiving [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      9 days ago in Accor

      Junior sous chef | bacar restaurant & bar

      Sydney Olympic ParkAccor

      ...Job DescriptionAs Junior Sous Chef, you will: Assist the Executive Chef and Head Chef in the supervision of the kitchen chefs, cooks and stewarding team. Manage food preparation and production to deliver innovative and inspired dishes aimed to exceed guest expectations. Ensure [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      9 days ago in Accor

      Commis ii

      BengaluruAccor

      ...the work assigned by Executive Chef, Sous Chef or Chef de Partie in any section of the kitchen as per the standards. Ensure to perform miscellaneous job-related duties as assigned. Ensure HACCP procedures are followed and clear records are kept at all times. Exceed guest expectations in quality [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      9 days ago in Accor

      Senior sous chef

      DoncasterAccor

      ...an experienced Senior Sous Chef to support our Executive Chef in leading a dynamic, multi-outlet kitchen operation within a busy hotel and conferencing environment in Mercure Melbourne DoncasterThis is an exciting opportunity to be part of Accor, a global hospitality leader, where innovation, people development [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      9 days ago in Accor

      Commis iii

      Kuwait CityAccor

      ...the assistance of the Chef de Partie or senior chef on duty. The ability to prioritise, plan and organise your daily tasks in order to ensure on time delivery as required.Operations: The ability to follow instruction and work closely with the senior chef, Executive Sous [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      9 days ago in Accor

      Sous chef

      AucklandAccor

      ...Job DescriptionReporting to the Executive Sous Chef and Executive Chef, you will be responsible for assisting in ensuring the smooth operation of the Banqueting department and take full responsibility as required. You will have a passion above the rest to ensure all guests are delighted at all [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      9 days ago in Accor

      Culinary coordinator

      San DiegoAccor

      ...and Calendars for the Executive Chef and Director of Food & Beverage. Responsible for printing out, updating and positing the information that is needed for the chef’s communication board, daily, weekly, monthly.  See list. Responsible for completing and ensure the accuracy of T&A for the culinary division [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor

      Steward

      Miami BeachAccor

      ...general guidance of the Executive Chef, support the seamless running of the kitchen, by maintaining the cleanliness of the kitchen, dishes, utensils, and equipment. YOUR KEY RESPONSIBILITIES: Obtains service area assignments at the beginning of each shift Ensure that all cooking utensils and equipment are clean, dry, and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor

      Commis - continental cuisine

      ChennaiAccor

      ...as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks.  Maintain personal grooming and hygiene to ensure standards are maintained.  Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor

      First commis

      QuseerAccor

      ...tasks assigned by the Executive Chef or his Deputy. Proficient in preparing tasty dishes in the hot section. Support the Section Head in daily operations and work requirements. Work according to the menu specifications set by the Section Head Chefs. Always maintain the work area in a hygienic condition in line [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      10 days ago in Accor
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