Executive chef spring jobs in New Haven 181 -190 of 347 (0.002s)

Culinary coordinator

San DiegoAccor

...and Calendars for the Executive Chef and Director of Food & Beverage. Responsible for printing out, updating and positing the information that is needed for the chef’s communication board, daily, weekly, monthly. See list. Responsible for completing and ensure the accuracy of T&A for the culinary division [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

11 days ago in Accor

Steward

Miami BeachAccor

...general guidance of the Executive Chef, support the seamless running of the kitchen, by maintaining the cleanliness of the kitchen, dishes, utensils, and equipment. YOUR KEY RESPONSIBILITIES: Obtains service area assignments at the beginning of each shift Ensure that all cooking utensils and equipment are clean, dry, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

11 days ago in Accor

Commis - continental cuisine

ChennaiAccor

...as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. Maintain personal grooming and hygiene to ensure standards are maintained. Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

11 days ago in Accor

First commis

QuseerAccor

...tasks assigned by the Executive Chef or his Deputy. Proficient in preparing tasty dishes in the hot section. Support the Section Head in daily operations and work requirements. Work according to the menu specifications set by the Section Head Chefs. Always maintain the work area in a hygienic condition in line [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

11 days ago in Accor

Sous chef

BarcelonaAccor

...for an experienced Sous Chef to join the team at SLS Barcelona.Under the guidance of the Executive Sous Chef, you will: Bring delicious flavors to our guests’ tables by managing our busy kitchen. Create, execute, and produce top-notch food with a constant eye on the highest quality [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Sous chef

Lake LouiseAccor

...of Fairmont’s most talented chefs, while enjoying the lifestyle of the Canadian Rockies. What you will be doing: Maintain on-going training and development of employees, conduct employee performance reviews and disciplinary action Ensure appropriate staff scheduling and monitor staffing levels in conjunction with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Food and beverage team member

London Borough of Barking and DagenhamAccor

...any problems to the Executive Chef.Required Skills and Experience for Day and Night Reception Team Member Good interpersonal skills, guest oriented and service minded Flexible with working hours is essential Positive with a can-do attitude Good presentation and confident speaking skills Working knowledge of Microsoft Office [...]

Category Restaurant, Catering & Hospitality

12 days ago in Accor

Senior sous chef

AucklandAccor

...to our guestsAs Senior Sous Chef, you will assist the Executive Chef and Head Chef in managing the kitchen team to maximise food profitability. You’ll work closely with the Head Chef to oversee food preparation, production, and the implementation of innovative menus [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Hygiene officer

Vũng TàuAccor

...Department.• Direct Report to Executive Chef• The key responsibilities of the Department• Greets and assists guests and clients promptly at the reception desk upon arrival (E.g. appointments, inquiries, deliveries). Offer refreshments for guests and clients waiting for appointments as appropriate.• Responsible for [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Director of venues (full time)

EdmontonAccor

...Collaborating with the Restaurant Executive Chef to ensure flawless operations, while driving innovative promotions, menus, and special events that enhance guest experiences and increase revenue. Continuously introducing new ideas and activations to maintain a competitive and exciting dining atmosphere. Leading the recruitment, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Executive chef spring jobs in New Haven 181 -190 of 347 (0.002s)

Culinary coordinator

Steward

Commis - continental cuisine

First commis

Sous chef

Sous chef

Food and beverage team member

Senior sous chef

Hygiene officer

Director of venues (full time)

Receive the latest job by email