Executive chef spring jobs in New Haven 191 -200 of 347 (0.002s)

Director of culinary

BanffAccor

...operational excellence, while empowering executive chefs and kitchen leaders to deliver unforgettable dining experiences that express the best of Canadian terroir with global sophistication.This is a role for a culinary leader who thrives on innovation, operational mastery, and storytelling, someone who understands that food is [...]

Job Type: Full-time
Category Management & Consulting

12 days ago in Accor

Commis chef

Cape TownAccor

...#BELIMITLESS Job DescriptionA Commis Chef works as part of the kitchen team. As a Commis Chef you will engage in cooking, baking, pastry cooking, or butchering duties. This position also involves food preparation and presentation with a flair for breakfast, lunch, and dinner for A la Carte, room service, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Executive chef : golf club

SnoqualmieCOREcruitment

Executive Chef : Snoqualmie, WA: Up to XXXkOur client is a distinguished private golf club celebrated for its championship course and outstanding member experiences. This is an excellent opportunity to join a team and a company committed to providing its employees with abundant growth opportunitiesResponsibilities:* Lead the [...]

Category Restaurant, Catering & Hospitality

13 days ago in TipTopJob

Executive chef

New YorkCOREcruitment

Executive ChefCompensation: XXX,XXX + Benefits + PTO + XXXKLocation: Queens, NYIm hiring on behalf of a client who is looking for an experienced and creative Executive Chef to lead the culinary team at their vibrant, upscale hotel in Queens, NY. This is a fantastic opportunity for a hands:on leader with a passion [...]

Category Restaurant, Catering & Hospitality

13 days ago in TipTopJob

Chef de partie (hot kitchen)

MuscatAccor

...daily tasks with the Executive chef. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques. Instructs and leads [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Executive pastry chef

DubaiAccor

...faster. Job Description The Executive Pastry Chef performs the daily execution of all assigned Pastry food production and service execution while establishing and maintaining standards of operation in the areas of food quality, time lines of food, cleanliness and maintenance. To be responsible for all prepared [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Commis i - cold kitchen ( omani )

MuscatAccor

... To support directly the Chef de Partie or Demi Chef in the daily operation and work. To take the full responsibilities of his section when his immediate supervisor is not there. To work according to the menu specifications (pictures or/and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Executive pastry chef

Sharm El-SheikhAccor

...Work closely with the Executive Chef and F&B leadership on menu planning and special events Coordinate with the banquet, sales, and operations teams for large-scale functions Qualifications Proven experience as an Executive Pastry Chef or Senior Pastry Chef in a hotel, resort, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Chef de cuisine - indian restaurant

DohaAccor

...beats faster. Job DescriptionThe Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality, presentation, and hygiene. This role demands leadership in managing kitchen staff, driving culinary innovation, and maintaining a seamless workflow that aligns with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Culinary director/ executive chef egyptian (m)

Sharm El-SheikhAccor

...of experience as an Executive Chef or Culinary Director in a luxury hotel environment is required. At least ten (10) years of progressive culinary experience in a hotel, resort, or closely related hospitality setting. Culinary degree from an accredited institution is required; additional certifications (e.g., ServSafe, HACCP) [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Executive chef spring jobs in New Haven 191 -200 of 347 (0.002s)

Director of culinary

Commis chef

Executive chef : golf club

Executive chef

Chef de partie (hot kitchen)

Executive pastry chef

Commis i - cold kitchen ( omani )

Executive pastry chef

Chef de cuisine - indian restaurant

Culinary director/ executive chef egyptian (m)

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